vegetable - pumpkin Italian style
t=teaspoon T=tablespoon
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Pumpkin Italian Style
Very simple and very quick, one of my favourite ways to serve pumpkin
Take any amount of trimmed pumpkin wedges of no more than 'two fingers wide'. Cook in a little melted butter, olive oil or blend of the two for 5 to 10 minutes per side. After 10 minutes, sprinkle with a little cinnamon and fine salt. Wonderful!
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